On our second day in Belize we went snorkeling! We started the morning with some fishing for lunch, snorkeled at a special less known spot, went to a private island to cook up our lunch, stopped to explore neighboring island Caye Cocker and finished up by snorkeling at Shark-Ray Alley and Hol Chan Marine Reserve.
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| Ty caught a Barracuda for lunch! |
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| The best snorkeling I've ever done. The water was so warm and SO clear! |
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| Petting sharks and rays at Shark-Ray Alley. So crazy! |
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| Our private little island. |
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| Lunch! Barracuda, fresh Lobster and Conch. (P.S. if you ever get the chance to drink Pineapple Fanta, DO IT) |
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| Caye Cocker. |
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| After our long day on the water we headed to downtown San Pedro for some delicious food on the beach and exploring the city center. |








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