On our second day in Belize we went snorkeling! We started the morning with some fishing for lunch, snorkeled at a special less known spot, went to a private island to cook up our lunch, stopped to explore neighboring island Caye Cocker and finished up by snorkeling at Shark-Ray Alley and Hol Chan Marine Reserve.
Ty caught a Barracuda for lunch! |
The best snorkeling I've ever done. The water was so warm and SO clear! |
Petting sharks and rays at Shark-Ray Alley. So crazy! |
Our private little island. |
Lunch! Barracuda, fresh Lobster and Conch. (P.S. if you ever get the chance to drink Pineapple Fanta, DO IT) |
Caye Cocker. |
After our long day on the water we headed to downtown San Pedro for some delicious food on the beach and exploring the city center. |
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